Discover the Sweet Artistry of Majlis by Pierre Hermé at Rosewood Abu Dhabi

Indulge in the ultimate Parisian pastry finesse perfectly blended with Emirati luxury within a breathtaking new venue

Majlis by Pierre Hermé at Rosewood Abu Dhabi launches a new chapter in the dynamic culinary scene of Abu Dhabi. Forget any old kind of French café. This contemporary kind of add-on is actually a tribute to opulent French pastries mixed with Emirati warmth and hospitality. And in the heart of Al Maryah Island, lies this must-visit destination, where all foodies ought to be heading for. A gastronomic journey where haute pâtisserie meets the rich traditions of Arabian hospitality.

The Vision Behind the Majlis by Pierre Hermé

Pierre Hermé, appointed World's Best Pastry Chef 2016, transformed patisserie with technical brilliance and innovative methodology. Dishes in his latest venue at Rosewood Abu Dhabi tastefully blend French delicacies with a cozy majlis setting. This venue signifies something truly special since it stimulates both the senses and the palate, blending the best of French cuisine with the rich history of Emirati culture.

Culinary Masterpieces for Every Taste

Enter Majlis by Pierre Hermé, and you'll be instantly captivated by a menu full of surprises. Just imagine the Mogador Macaron—a fabulous concoction of passion fruit with milk chocolate ganache. Or how about the indulgence of the Ispahan Macaron, featuring rose cream, lychee, and fresh raspberries? These flavors transport you right to Paris, yet keep you close to the cultural essence of Abu Dhabi.

Whether it's the buttery, flaky Pain au Chocolat for a spontaneous morning boost or a decadent lunch featuring items like Sea Bream Ceviche or Cauliflower Velouté, the choices cater to various tastes and fancies. Additionally, you can indulge at home with beautifully presented confectionery from Majlis, ideal for gifting or personal pleasure.

A Pastry Lover’s Heaven

For pastry lovers, Majlis by Pierre Hermé is a dream come true. The Jardin de l'Atlas Madeleines, with lemon zest, orange blossom, and Maquis honey, showcase Hermé's mastery and innovation—perhaps even rivaling the Tarte Infiniment Pistache D'Iran, an absolute must-try for any pistachio aficionado. The artistry extends to drinks, with 100% Arabica coffee complementing every dessert.

A Partnership of Culinary Excellence

Pierre Hermé expresses excitement about being part of the Abu Dhabi culinary scene: "I love the idea that my creations can transport those who taste them into a universe of flavors, sensations, and pleasures." Remus Palimaru, Managing Director of Rosewood Abu Dhabi, adds: "This partnership reflects our vision of being the ideal venue to bring the exquisite craft of pâtisserie to life here at Rosewood Abu Dhabi."

Majlis by Pierre Hermé is set to transform Abu Dhabi’s culinary landscape, leading with a harmonious blend of flavor and cultural influences. Over 25 years of gastronomic experience come to the table, with Executive Chef Florian Kraemer contributing to the success of Majlis.

The opportunity to experience a unique blend of Parisian charm with a local twist has never been more exciting. Majlis by Pierre Hermé at Rosewood Abu Dhabi is truly more than just a café—it’s a destination that redefines the art of dining in the capital city of the UAE.

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