Ramadan Desserts Just Hit a Whole New Level - Here’s What You NEED to Try
Forget basic sweets—this Ramadan, dessert spots are taking things to the extreme. From taco-style Kunafa to smashable treats, here’s what’s trending

Ramadan is back, and so is the ultimate dessert showdown! Let’s be real — your average kunafa with lotus just won’t cut it anymore. Dessert shops are going head-to-head, rolling out the most outrageous, drool-worthy creations to outshine the competition. And honestly? We’re obsessed.
Get ready to dive into this year’s craziest, must-try Ramadan desserts!
Tarboush Si El Sayed – El Malky
If you love a dessert with a little drama, Tarboush Si El Sayed is the one to beat. Designed to look like an actual tarboush (yes, really), this kunafa-red velvet hybrid is serving Ottoman royalty vibes.
But the real star? The filling. You get three game-changing options:
- Fresh mango layers
- Crème brûlée with salted caramel
- Coconut and strawberry fusion
Which one’s your favorite? Or are we just ordering all three?

Tacunafa – Le Doux
Meet Tacunafa—the Ramadan dessert that understands the assignment. Picture this: crispy kunafa shaped like a taco, stuffed with creamy goodness and fresh fruit.
And because no taco is complete without a dip, this one comes with a side of something sweet and delicious. The crunch, the creaminess, the Instagram potential—chef’s kiss.

El Khalsana vs. El Malfofa – Tortina
Tortina is stirring up a dessert war, and we’re here for the drama. It’s El Khalsana vs. El Malfofa—so, whose side are you on?
- El Khalsana: Crumble cookies + nuts + pistachio + vanilla sauce + fresh strawberries + basbousa. Bonus: You get a tiny hammer to smash it yourself.

- El Malfofa: Kunafa wrapped around condensed milk, fresh cream, almonds, and gianduja chocolate. Think of it as a kunafa burrito but fancier.

Taro Kunafa – Ara
You’ve seen kunafa with mango. You’ve seen it with Nutella. But are you ready for…Taro Kunafa?
Yep, kolkas (taro) is making a Ramadan dessert debut, and we’re both confused and excited. Sweet, earthy, and totally unexpected—this might just be the plot twist of the season.

Marshmallow Biscotti – Sultana
Sultana’s Break It series is back with two new flavors—Tiramisu and Mango—but the real wildcard? Marshmallow Biscotti.
They’re keeping the recipe a secret, but we need answers: Is it crunchy? Gooey? Both?? We’re on standby for taste-testing duty.

Tamr Pudding Tin Tin – Fati’s
Date lovers, assemble! Tamr Pudding Tin Tin is basically a dessert tribute to tamr in all its glory.
- Tamr cake soaked in sticky toffee milk
- Tamr pudding on top
- Shortbread & MORE tamr (because why not?)
Not a date fan? No problem. Fati’s also has Tiramisu Kunafa (coffee custard, anyone?) and Strawberry Miclair, a kunafa-meets-mille-feuille masterpiece.

Which One Are You Trying First?
Ramadan desserts are only getting crazier, and we are SO here for it. Whether you’re team classic or all about experimenting, one thing’s for sure—this year’s sweets are next-level.
Which one are you most excited to try? Let’s talk sugar!
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